Alan David
Pittsburgh,USA
Summary
Accomplished Shipping and Receiving Lead with a strong track record in inventory management and safety protocols. Committed to delivering impactful solutions that enhance operational workflow and ensure a safe work environment.
Overview
21
21
years of professional experience
Work History
Shipping and Receiving Lead
Cellones
Pittsburgh
01.2011 - 02.2026
- Oversaw shipping and receiving operations ensuring accuracy in inventory management.
- Trained and mentored team members on best practices for safety and efficiency.
- Streamlined processes to improve workflow and reduce turnaround times in shipments.
- Coordinated with suppliers to ensure timely delivery of materials and products.
- Implemented quality control measures to maintain high standards in received goods.
- Operated forklifts, lift trucks, and hand trucks to move items around warehouse.
- Stacked and stored pallets at end of shift to keep warehouse clean and organized.
- Implemented safety protocols for warehouse staff, reducing workplace accidents and promoting a safe work environment.
- Conducted regular audits of inventory levels to maintain accuracy and prevent stockouts or overstock situations.
- Trained new team members on company policies and procedures, fostering a positive work culture within the department.
- Proactively identified issues or bottlenecks in the supply chain that could impact delivery times and worked collaboratively to resolve them swiftly.
- Utilized warehouse management systems to track inventory levels and order statuses.
- Improved warehouse organization for faster order fulfillment, resulting in increased customer satisfaction.
Restaurant Manager
Cici's Pizza
Bridgeville
03.2005 - 01.2011
- Directed daily operations to ensure seamless service and customer satisfaction.
- Implemented training programs for staff to enhance performance and operational efficiency.
- Optimized inventory management processes to reduce waste and improve cost control.
- Analyzed sales trends to develop effective promotional strategies and increase revenue.
- Led team meetings to address challenges, set goals, and foster a collaborative work environment.
- Developed employee schedules to maximize coverage during peak hours while controlling labor costs.
- Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
- Correctly calculated inventory and ordered appropriate supplies.
- Tracked daily sales transactions and invoices for accurate and updated financial reporting.
- Effectively managed payroll and timekeeping, and paperwork for new hires and terminations.
- Ensured compliance with local health department regulations through regular staff training sessions and facility inspections.
- Improved overall customer satisfaction by implementing new service standards and staff training programs.
Education
High School Diploma -
Uniontown High School
UniontownNo Degree - Engineering
Military Service
MilitarySkills
- Loading and unloading
- Warehouse operations
- Freight management
- Production organization
Timeline
Shipping and Receiving Lead
Cellones
01.2011 - 02.2026
Restaurant Manager
Cici's Pizza
03.2005 - 01.2011
High School Diploma -
Uniontown High School
No Degree - Engineering
Military Service