Food Engineer and Business Manager with strong business acumen and experience in consulting for the Food Service and food and beverage industries. Skilled in obtaining municipal permits, managing legal compliance processes, and leading cross-functional regulatory projects for retail chains and large corporations. Adept at helping businesses navigate legal and municipal challenges, ensuring efficient operations and mitigating risks. Currently managing Watanabe Regularizações, offering advisory and strategic consulting services to facilitate business regularization, permit acquisition, and growth across various sectors.
Business Management
Food Service
Strategic Planning
Regulatory Affairs
Operating Permits
Healthcare regulations