Sergio Gobbi

Attentive service

Followed alcohol awareness procedures for preventing excessive guest intoxication

Professional Bartender with extensive knowledge of spirits and engages customers one-on-one Friendly, open and committed to building customer base by providing positive service experience

Trained [Number] new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol

Customer-focused Head Bartender with [Number] years of experience supporting well-attended events and bar operations Expert POS system operator, inventory manager and mixologist Thoughtful and detail-oriented theme and event planner, coordinating staffing, and providing guidance for employees when necessary

Drink consistency

Liquor and beer knowledge

Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory

Hardworking Bartender with experience in large-scale casual dining establishments Committed to upholding highest standards of customer service and safe food handling practices Well-versed mixologist with diverse menu of memorized drink recipes

Kept detailed inventories and notified management of ordering needs for liquor, beer, wine, and bar supplies

Closed out cash register and prepared cashier report at close of business

Attentive Head Bartender with passion for variety and flavor profile of varying spirits, cocktails and wines Dedicated to thoughtful customer experience design and bar theme adherence

Conducted regular inventory count to keep bar and drink supplies stocked, avoiding expensive rush orders

Taking inventory

Maintained a clean and organized workspace, adhering to strict hygiene standards for the health and safety of customers